China Gourmet (Boulder) Menu (Update 2025)

Crispy dough filled with minced vegetables.

Chinese dumpling that comes with filling.

Shrimp that has been cut symetrically.

Hot and spicy.

Pork filled dough served with sweet soy based dumpling sauce.

2 pieces veggie spring rolls, 2 pieces chicken wings, 2 pieces crab cheese wontons and 2 pieces fried shrimp.

Cooked wing of a chicken coated in sauce or seasoning.

A cut of meat from the bottom section of the ribs.

Crispy fried pork rolls with glass noodles and wood ear mushrooms.

Carrots, peas, eggs and tofu in chicken broth.

Minced chicken, tofu, eggs, bamboo and wood ear mushrooms. Hot and spicy.

Pork wontons, snow peas, carrots, Napa and scallions in chicken broth.

Steamed tofu and mixed vegetables.

Seaweed and mixed vegetables.

Traditional miso soup with tofu, seaweed and scallions.

Minced white meat chicken with sweet com and eggs.

Shrimp, chicken, beef and 6 wontons with Napa, snow peas and carrots.

Shrimp, scallops and white sole fish with mixed vegetables.

Pan-fried flour noodles spread with assorted veggies in house garlic sauce.

Stir-fried soft flour noodles. Please include in special instructions if you want no chicken stock or vegan.

Stir-fried rice noodles with red peppers, onions and bean sprouts. Please include in special instructions if you want no chicken stock or vegan.

Shrimp, chicken, BBQ pork stir-fried with red peppers, onions and bean sprouts in thin rice noodles and curry sauce.

Stir fried rice.

Stir fried.

Assorted vegetables stir-fried with eggs and rice. Please include in special instructions if you want no chicken stock or vegan.

Eggs, peas, carrots, onions and bean sprouts.

Eggs, peas, carrots, onions and bean sprouts.

Eggs, peas, carrots, onions and bean sprouts.

Shrimp, eggs, peas, carrots, onions and bean sprouts.

Shrimp, chicken, pork stir-fried with eggs, peas, carrots, onions and bean sprouts.

Shrimp, chicken and BBQ pork stir-fried with rice in curry sauce.

Seasoned vegetables and egg patties fried topped with additional veggies in a house garlic sauce.

Assorted fresh vegetables stir-fried in a white ginger sauce.

Tofu with assorted fresh vegetables stir-fried in a garlic sauce.

Fresh broccoli stir-fried with carrots and topped with cashews.

Tofu with assorted vegetables stir-fried with a spicy hot bean sauce. Hot and spicy.

Fried tofu cubes tossed in a sweet and spicy sesame seed sauce. Hot and spicy.

Sauteed eggs, cabbage, carrots, onions and wood-ear mushrooms served with hoisin sauce. 4 flour pancakes.

Fresh snow peas, water chestnuts and black mushrooms stir-fried with a white garlic sauce.

Mixed vegetables stir-fried with a coconut curry sauce.

Mixed vegetables stir-fried with a coconut curry sauce.

Mixed vegetables stir-fried with a hot garlic sauce topped with peanuts. Hot and spicy.

Eggplant, wood car mushrooms and bamboo stir-fried in a spicy garlic sauce. Hot and spicy.

Bok choy sauteed with garlic.

Pork stir-fried with onions and scallions. Hot and spicy.

Shredded pork with an assortment of mixed veggies stir-fried in house garlic sauce.

Pork sauteed with eggs, cabbage, carrots, onions and wood-ear mushrooms served with hoisin sauce. Served with 4 flour pancakes.

BBQ pork stir-fried with cabbage, carrots and green peppers in spicy chili sauce. Hot and spicy.

BBQ pork with mixed vegetables stir-fried in house garlic sauce.

Hot and spicy.

Battered and fried jumbo shrimp with pineapples and sweet and sour sauce.

Marinated jumbo shrimp stir-fried with celery, water chestnuts and zucchini in a garlic sauce topped with cashew nuts.

Shrimp sauteed with eggs, cabbage, carrots, onions and wood-ear mushrooms served with hoisin sauce.

Shrimp stir-fried with celery, water chestnuts, zucchini, green and red peppers in a spicy chili sauce topped with peanuts. Hot and spicy.

Shrimp green peppers, onions, and carrots in a spicy tomato-based sauce. Hot and spicy.

Jumbo prawns cooked with peas, onions, carrots, snow peas and eggs in lobster sauce.

Jumbo prawns are stir-fried with fresh veggies in white ginger sauce.

Jumbo prawns, carrots, onions and green peppers in coconut curry sauce.

Crispy jumbo shrimp stir-fried in a firing volcano sauce over a bed of steamed broccoli. Hot and spicy.

Crispy fried shrimp stir-fried with sun-dried orange peels and assorted veggies in orange flavored sauce. Hot and spicy.

Sauteed shrimp with snow peas, carrots and water chestnuts in a white ginger sauce.

Steamed shrimp stir-fried with green pepper, carrots, onions, snow peas and black mushrooms in a hot bean sauce. Hot and spicy.

Jumbo shrimp stir-fried with shredded celery, onions, carrots, bamboo and dried whole red chilies. Hot and spicy.

Lightly fried jumbo prawns tossed in sweet and spicy sesame sauce over steamed veggies. Hot and spicy.

Lightly fried shrimp stir-fried with ginger, scallions and eggs.

Sea scallops stir-fried with celery, water chestnuts, zucchini, green and red peppers in a spicy chili sauce topped with peanuts. Hot and spicy.

Jumbo scallops cooked with assorted vegetables in a black bean sauce. Hot and spicy.

Jumbo scallops stir-fried with fresh vegetables in garlic sauce.

Steamed sea scallops stir-fried with green pepper, carrots, onions, snow peas and black mushrooms in a hot bean sauce. Hot and spicy.

Served with oyster sauce.

Large pieces of fried tofu topped with veggies in oyster flavored sauce.

Served with potatoes.

Bean curd made from soybeans.

Eggplant with pork stir fry.

Sauce made from delicate, buttery mollusk.

Bean thread with pork.

Served with pork.

Tofu.

Thick cut of meat from a pig typically cut from the spine.

Hot and spicy.

Cephalopod.

Spicy stir-fry.

Served with bean sauce.

Salt and pepper shrimp.

Cooked and seasoned mollusk

Bean curd made from soybeans.

Shells on, battered and deep fried then sauteed with spices.